small plates
Add Sai Oua | 9
Add Dungeness Crab | 12
Add Pork Jowl | 8
YUM SUM O | 16
Refreshing citrus varieties meet umami, hints of spice and bright herbs.
JASMINE THAI CHAI BOWL | 18
Green Thai Tea Chia, Coconut Chips, Granola, and Seasonal Fruits.
YOGURT BOWL | 18
European-style yogurt with organic coconut, local honey, granola, and seasonal fruits.
THAI BEIGNETS | 7
Fried dough & condensed milk.
KHANOM KROK | 12
Coconut, yam, green onion, sweet potato, and sweet corn
lava eggs
–
Soft scrambled eggs with choice of white or brown rice (+$1)
SAI OUA | 24
Choice of Organic Chicken or Organic Lean Pork house made Chiang Mai style sausage.
NAM PRIK KHA | 23
Beef shank, makrut, lemongrass, galangal, soy, toasted chilis, and garlic.
GRILLED PORK JOWL | 22
Deep savory flavors of slow cooked pork and soy sauce, balanced with rich local honey and crispy whole garlic.
NAM PRIK ONG | 23
Fried rice, garlic, lean ground pork, shrimp paste, toasted chilis, tomato, cucumber, heirloom tomato, and Sai Oua sausage.
VEGAN | 22
Brussel Sprouts, peas, pea tendrils, romano beans, kohlrabi, garlic scapes, galangal, vegan fish sauce.
*Lava, vegetarian and plain eggs available on request*
skillets
–
Make it Lava Egg! +$3.50
Contains Peanuts
GAENG HUNG LE | 24
Gaeng Hung Le Porkbelly curry, fried rice, garlic, butter, and ginger.
NAM PRIK ONG | 22
Lean ground pork, shrimp paste, toasted chilis, tomato, cucumber.
FARMS
River Dog Farms
Kashiwase Farms
Frog Hollow Farm
Marshall’s Farms
(510) 326–4199
1453 Dwight Way, Berkeley, Ca
8:30a–2P Thu – Mon | Closed Tue, Wed
info@tanziescafe.com
@tanziescafe